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Current Position:Home » Documents » Food Laws & Regulations » EU »

(EC) No 1331/2008

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  • Published: 2012-12-06
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  • Language: English
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Introduction
Title and reference
Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings.

Dates
of document: 16/12/2008
of effect: 20/01/2009; Entry into force Date pub. + 20 See Art 16
end of validity: 99/99/9999

Miscellaneous information
Author: European Parliament, Council
Form: Regulation
Additional information: EEA relevance

Procedure
Legislative history:
Proposal Commission Opinion Economic and Social Committee; Com 2007/0604(01) Final



 
 
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