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Current Position:Home » Documents » Food Laws & Regulations » EU »

Commission Regulation (EU) No 1086/2011 of 27 October 2011

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  • Published: 2012-12-11
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Introduction
Title and reference
Commission Regulation (EU) No 1086/2011 of 27 October 2011 amending Annex II to Regulation (EC) No 2160/2003 of the European Parliament and of the Council and Annex I to Commission Regulation (EC) No 2073/2005 as regards salmonella in fresh poultry meat.

Dates
of document: 27/10/2011
of effect: 01/12/2011; Implementation See Art 3
of effect: 17/11/2011; Entry into force Date pub. + 20 See Art 3
end of validity: 99/99/9999

Miscellaneous information
Author: European Commission
Form: Regulation
Additional information: EEA relevance

Procedure
Legislative history:
Opinion Committee


 
 
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