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Current Position:Home » Documents » Food Laws & Regulations » USA »

Food Compliance Programs: Domestic Acidified and Low-Acid Canned Foods

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  • Published: 2013-05-21
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Introduction
Food Compliance Programs: Domestic Acidified and Low-Acid Canned Foods

Food Compliance Programs
FDA's Compliance Programs provide instructions to FDA personnel for conducting activities to evaluate industry compliance with the Federal Food, Drug, and Cosmetic Act and other laws administered by FDA. Compliance Programs are made available to the public under the Freedom of Information Act. Compliance Programs do not create or confer any rights for or on any person and do not operate to bind FDA or the public. An alternative approach may be used as long as the approach satisfies the requirements of the applicable statutes and regulations.

Implementation date:10/8/2010



 
 
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