| Make foodmate.com your Homepage | Wap | Archiver
Advanced Top
Search Promotion
Search Promotion
Post New Products
Post New Products
Business Center
Business Center
 
Current Position:Home » Documents » Food Laws & Regulations »

Tolerances for residues of trifluralin

Word
  • Published: 2019-02-19
  • File Format: Word
  • Views: 15   
  • Size: 57.34K
  • Language: English
  • Download Times: 164
enter the download page
Introduction
This regulation establishes tolerances for residues of trifluralin in or on rosemary fresh leaves, rosemary dried leaves, and rosemary oil. Interregional Research Project Number 4 (IR-4) requested these tolerances under the Federal Food, Drug, and Cosmetic Act (FFDCA).
 
 
[ Documents search ]  [ ]  [ Notify friends ]  [ Print ]  [ Close ]

DOWNLOAD URL
0 in all [view all]  Related Comments
 
Featured Documents
Top download this topics
Popular download
 
 
Processed in 0.423 second(s), 412 queries, Memory 1.88 M
Powered by Global FoodMate
Message Center(0)