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34.59 K Sep 03, 2013
AOAC Official Method 934.05 Sampling of Fruits
33.9 K Sep 03, 2013
AOAC Official Method 935.06 Sampling of Pesticide Formulations
64.52 K Sep 02, 2013
AOAC Official Method 939.14 Sampling of Eggs and Egg Products Microbiological Methods
33.61 K Aug 30, 2013
AOAC Official Method 935.25 Sampling of Malt
270.42 K Aug 06, 2013
2013 No. 264 The Food Safety (Sampling and Qualifications) (England) Regulations 2013
786.19 K Jul 30, 2013
(EU) No 691/2013 amending Regulation (EC) No 152/2009 as regards methods of
sampling
and analysis
81.01 K Jul 26, 2013
CAC/GL 83-2013 PRINCIPLES FOR THE USE OF SAMPLING AND TESTING IN INTERNATIOAL FOOD TRADE
507.79 K Jul 26, 2013
CAC/GL 50-2004 General guidelines on
sampling
126.29 K Jul 26, 2013
CAC/GL 33-1999 Recommended Methods of Sampling for Pesticide Residues for the Determination of Compl
880.31 K Jul 23, 2013
(EU) No 252/2012 of 21 March 2012 laying down methods of
sampling
and analysis
76.67 K Jul 18, 2013
2013 No. 479 (W. 55) The Food Safety (Sampling and Qualifications) (Wales) Regulations 2013
831.75 K Jul 08, 2013
CODEX STAN 234-1999 Recommended Methods of Analysis and Sampling
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