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3.88 M Nov 23, 2018
The International System of Units (SI)：8th edition
197.78 K Jun 03, 2014
Turkey Excludes Alcoholic Beverages from the New Labeling System
311.47 K May 08, 2014
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421.73 K Mar 19, 2014
Harmonised reporting of food-borne outbreaks through the EU reporting
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The Inspection Certification System for Organic Products Japan
1.07 M Jul 29, 2013
Food import and export inspection and certification
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CAC/GL 47-2003 Guidelines for Food Import Control Systems
2.05 M Jul 26, 2013
CAC/GL 36-1989 Class Names and the International Numbering System for Food Additives
55.9 K Jul 26, 2013
CAC/GL 13-1991 Guidelines for the Preservation of Raw Milk by Use of the Lactoperoxidase System
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CAC/GL 13-1991 Guidelines for the Preservation of Raw Milk by Use of the Lactoperoxidase System
740.96 K May 02, 2013
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EU: The Rapid Alert System for Food and Feed (RASFF) 2011 Annual Report
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