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Current Position:Home » Documents » Import & Export »

Exporting to Canada: A Practical Handbook

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  • Published: 2013-12-19
  • File Format: PDF
  • Views: 0   
  • Size: 1.37M
  • Language: English
  • Download Times: 204
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Introduction
Canada is among the top destinations for U.S. agricultural exports, in Fiscal Year 2013 U.S. agricultural exports to Canada reached $21 billion in agriculture and fish products. This reflects an yearly increase of 3% for a mature market. Consumer-oriented agricultural products accounted for 75 % of total U.S. food and agricultural product sales to Canada in FY2013 with red meats, fresh vegetables, fresh fruits, snack foods, and processed fruits and vegetables, coffee extracts and food preparations as the category leaders. This report is a practical guide for U.S. food exporters interested in marketing and shipping product to Canada. The report highlights consumer and product trends, market sector reports, and best prospects for U.S. consumer-oriented agricultural products in the Canadian market.
 
 
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