EFSA assesses the risk from Salmonella and norovirus in berries
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- Published: 2014-06-19
- File Format: PDF
- Views: 3
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- Size: 2.08M
- Language: English
- Download Times: 214
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Introduction
Berries are a perishable food which can be consumed as fresh or minimally-processed as well as a frozen ingredient added to many foods.
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