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642.95 K Mar 26, 2014
Regional Report - Okinawa
19.8 K Aug 21, 2013
CODEX STAN 301R-2011 Regional Standard for Edible Sago Flour (Asia)
127.03 K Aug 21, 2013
CODEX STAN 304R-2011 Regional Standard for Culantro Coyote (LAC)
151.91 K Aug 21, 2013
CODEX STAN 305R-2011 Regional Standard for Lucuma (LAC)
28 K Aug 21, 2013
CODEX STAN 308R-2011Regional Standard for Harissa (Red Hot Pepper Paste)
25 K Aug 21, 2013
CODEX STAN 309R-2011 Regional Standard for Halwa Tehenia
358.72 K Aug 21, 2013
CODEX STAN 313R-2013 Regional Standard for Temple
52.61 K Aug 21, 2013
CODEX STAN 314R-2013 Regional Standard for Date Paste
167.08 K Jul 29, 2013
CAC/RCP 43R-1995 Regional Code of Hygienic Practice for the Preparation and Sale of Street Foods (La
133.27 K Jul 26, 2013
CAC/GL 58R-2005 Regional Guidelines for Codex Contact Points and National Codex Committees (Near Eas
108.57 K Jul 26, 2013
CAC/GL 57R-1999 Regional Guidelines for Codex Contact Points and National Codex Committees (Asia)
168.41 K Jul 26, 2013
CAC/GL 43R-2003 African Regional Guidelines for Codex Contact Points and National Codex Committees
298.15 K Jul 26, 2013
CAC/GL 22R-1997 Regional Guidelines for the Design of Control Measures for Street-Vended Foods (Afri
298.15 K Jul 25, 2013
CAC/GL 22R-1997 Regional Guidelines for the Design of Control Measures for Street-Vended Foods (Afri
16 K Jul 24, 2013
China allows the import of grains types and sources of national or
region
al list April 2013
707.11 K Jul 02, 2013
Food Regional Report - HOKKAIDO
729.58 K Jun 28, 2013
Retail Annual Contribution – Regional city profile in South China
65.51 K Jun 20, 2013
REGIONAL STANDARD FOR CHILLI SAUCE-CODEX STAN 306R-2011
1016.02 K Jun 01, 2012
ANNUAL REPORT ON PORT STATE CONTROL IN THE ASIA-PACIFIC REGION
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