Development of a user-friendly interface version of the Salmonella source-attribution model
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- Published: 2012-07-26
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- Size: 2.03M
- Language: English
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Introduction
EFSA has been working on a series of Scientific Opinions originating from a mandate received by the European Commission (EC) in July 2008 on the review of Salmonella targets in poultry primary production. For evaluating targets in the broiler and turkey production, specific Salmonella source attribution models have been developed by external contractors. Both models were based on the Hald model and use a Bayesian approach employing microbial subtyping data, in both cases Salmonella serovar data.
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