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Current Position:Home » Documents » Other »

Detection Methods for GM Foods in Korea

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  • Published: 2013-08-29
  • File Format: PDF
  • Views: 12   
  • Size: 1.13M
  • Language: English
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Introduction
Background of GMO management in Korea
1. Increasing the mount of GMO development in the world
- Global status of GMO Approval : 196 events in 24 crops (ISAAA, 2011)
2. Could not escape from GMO
- very low self-supply of crops in Korea (below 30%)
- Soybean ~5%, corn ~3%
3. Changes of consumer’s awareness on Food safety
- increase the claim of food safety by NGOs against GMO
- Increase the need of well-being and organic foods
4. Manage to Unapproved GMO
- GM rice, GM papaya, GM flax , GM maize
 
 
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