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Current Position:Home » Documents » Food Industry Reports » EU »

EU Citrus Semi-annual Report

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  • Published: 2014-06-26
  • File Format: PDF
  • Views: 3   
  • Size: 497.84K
  • Language: English
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Introduction
The current situation in Europe is influenced by a strong competition, overall prices relatively low and stagnating citrus consumption due also to higher temperatures in Europe. For MY 2013/14 EU-28 citrus production is projected to decline 4 percent more than previously anticipated reaching 10.5 MMT, mainly due to an 8 and 6 percent reduction in production of European oranges and lemons, respectively.
 
 
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