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Current Position:Home » Documents » Food Laws & Regulations »

classify the substance porcine prolactin as regards its maximum residue limit

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  • Published: 2018-12-19
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Introduction
COMMISSION IMPLEMENTING REGULATION (EU) 2018/721
of 16 May 2018

amending Regulation (EU) No 37/2010 to classify the substance porcine prolactin as regards its maximum residue limit

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 470/2009 of the European Parliament and of the Council of 6 May 2009 laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal origin, repealing Council Regulation (EEC) No 2377/90 and amending Directive 2001/82/EC of the European Parliament and of the Council and Regulation (EC) No 726/2004 of the European Parliament and the Council (1), and in particular Article 14 in conjunction with Article 17 thereof,

Having regard to the opinion of the European Medicines Agency (‘EMA’) formulated by the Committee for Medicinal Products for Veterinary Use,
 
 
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