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921.33 K Jul 19, 2013
Commission Regulation (EC) No 2074/2005 (Implementing measures) (January 2009)
48 K Jul 18, 2013
CODEX STAN 41-1981 Standard for Quick Frozen Peas
148.03 K Jul 18, 2013
2006 No.659 - Weights and Measures (Packaged Goods) Regulations 2006
57.25 K Jul 18, 2013
2009 No.663 - Weights and Measures (Specified Quantities) (Pre-packed Products) Regulations 2009
46.91 K Jul 18, 2013
2009 No.1297 - Products of Animal Origin (Disease Control) (England) (Amendment) Regulations 2009
77.71 K Jul 18, 2013
2008 No.465 - Products of Animal Origin (Disease Control) (England) Regulations 2008
48.94 K Jul 17, 2013
2004 No.2411 - Genetically Modified Organisms (Deliberate Release) (Amendment) Regulations 2004
392.79 K Jul 16, 2013
China’s AQISQ Announcement No. 53-Implementation Measures for Inspection, Quarantine and Supervisio
416.98 K Jul 02, 2013
Australia-Inquiry in safeguard measures for processed fruit and vegetables
460.85 K Jun 28, 2013
Russia:Customs Union Publishes SPS Measures for Public Comment
524.09 K Jun 27, 2013
Mexico-Porcine Epidemic Disease Announcement
629.37 K Jun 17, 2013
Food Safety Law and Guiding Decree Released
616.73 K Jun 03, 2013
Central and Eastern Europe Foodservice Profile 2012 Report
701.63 K May 13, 2013
Packaged Food in Central and Eastern Europe
997.03 K May 10, 2013
Online Shopping in East China for Food and Beverages
1.2 M Dec 04, 2012
2011 Food and Beverage Report - SupplySide East
9.51 M Aug 17, 2012
Commodity based Hazard Identification Protocol for emerging diseases in plants and animals
738.65 K Aug 06, 2012
Reasoned opinion on the modification of the existing MRLs for dimethomorph in several vegetable crop
678.58 K Aug 06, 2012
Reasoned opinion on the modification of the existing MRLs for dithiocarbamates
514.78 K Aug 06, 2012
Reasoned opinion on the modification of the existing MRLs for bixafen in oilseed rape, linseed
121.87 K Aug 06, 2012
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for petroleum oils
163.83 K Jul 26, 2012
Effect on dietary exposure of an increase of the levels for aflatoxin total from 4 µg/kg to 10 µg/kg
514.1 K Jun 16, 2012
The Chilled Food Market in the Middle East and North Africa
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