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Chicken from Farm to Table

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  • Published: 2013-08-22
  • File Format: PDF
  • Views: 6   
  • Size: 633.58K
  • Language: English
  • Download Times: 129
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Introduction
What’s for dinner tonight? There’s a good chance it’s chicken — now the number one species consumed by Americans. Interest in the safe handling and cooking of chicken is reflected in the thousands of calls to the USDA Meat and Poultry Hotline. The following information answers many of the questions these callers have asked about chicken
 
 
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