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122.36 K Jun 21, 2013
CODEX STANDARD FOR CERTAIN CANNED VEGETABLES-CODEX STAN 297-2009
25.59 K Jun 20, 2013
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39.58 K Jun 20, 2013
CODEX STANDARD FOR APPLES-CODEX STAN 299-2010
142.52 K Jun 20, 2013
STANDARD FOR FISH SAUCE-CODEX STAN 302-2011
32.61 K Jun 20, 2013
CODEX STANDARD FOR TREE TOMATOES-CODEX STAN 303-2011
65.51 K Jun 20, 2013
REGIONAL STANDARD FOR CHILLI SAUCE-CODEX STAN 306R-2011
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CODEX STANDARD FOR CHILLI PEPPERS-CODEX STAN 307-2011
29 K Jun 19, 2013
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23.83 K Jun 19, 2013
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25.65 K Jun 19, 2013
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25 K Jun 19, 2013
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75.61 K Jun 19, 2013
CODEX STANDARD FOR NATURAL MINERAL WATERS
54.95 K Jun 19, 2013
CODEX STANDARD FOR CANNED SARDINES AND SARDINE-TYPE PRODUCTS
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48.25 K Jun 19, 2013
CODEX STANDARD FOR QUICK FROZEN STRAWBERRIES
147.91 K May 16, 2013
Inter
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e-CFR Title 9 Animals and Animal Products: Chapter 1 C INTERSTATE TRANSPORTATION OF ANIMALS (INCLUD
226.21 K Dec 21, 2012
Australia New Zealand Food Standards Code - Standard 3.1.1 -
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pretation and Application (Austral
61 K Dec 20, 2012
USA: CFR - Title 21 - PART 180—FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTER
2.03 M Jul 26, 2012
Development of a user-friendly interface version of the Salmonella source-attribution model
1.15 M Jul 21, 2012
Inter
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