USA: CFR - Title 21 - PART 180—FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTER

Title 21: Food and Drugs

PART 180—FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTERIM BASIS PENDING ADDITIONAL STUDY
Contents
Subpart A—General Provisions

§ 180.1 General.
Subpart B—Specific Requirements for Certain Food Additives

§ 180.22 Acrylonitrile copolymers.
§ 180.25 Mannitol.
§ 180.30 Brominated vegetable oil.
§ 180.37 Saccharin, ammonium saccharin, calcium saccharin, and sodium saccharin.