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28.95 K Oct 31, 2019
Tolerances for residues of mandipropamid in or on cacao, dried bean
33.6 K Jul 23, 2019
Tolerance for residues of Acrylamide-Sodium Acrylamidomethylpropanesulfonate Copolymer
298.67 K Aug 11, 2014
Modification of MRLs of propamocarb in spring onions and Chinese cabbage
331.72 K Jun 27, 2014
Mexico Proposes New Label Requirements for GE Seeds and Vegetative Propagation Materials
118.02 K Jun 17, 2014
Salmonella spp. in frozen turkey meat (Meleagris gallopavo) from Brazil
354.12 K Nov 19, 2013
Modification of the existing MRL for mandipropamid on tomato
13.21 K Sep 12, 2013
No. 296 B.E. 2549 (2006) Foods with Risk from Bovine Spongiform Encephalopathy
35.01 K Sep 02, 2013
AOAC Official Method 935.16 Acetone, Other Ketones, Isopropanol, and Tertiary Butyl Alcohol in Disti
34 K Aug 27, 2013
AOAC Official Method 942.07 Isopropanol in Lemon Extracts Titrimetric Method
108.9 K Aug 07, 2013
Sorbitan Monopalmitate INS No. 495
119.56 K Aug 07, 2013
Polyoxyethylene (20) Sorbitan Monopalmitate INS No. 433
121.45 K Aug 06, 2013
Propan-2-ol C.A.S. number 67-63-0
120.08 K Aug 06, 2013
Propan-1-ol C.A.S. number 71-23-8
219.78 K Jul 29, 2013
CAC/RCP 64-2008 Code of Practice for the Reduction of 3-Monochloropropane-1,2-diol (3-MCPD) during t
22.55 K Jul 11, 2013
CODEX STAN 185-1993 Standard for Nopal
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