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223 K Feb 12, 2019
FDA issues Final Guidance on Voluntary Food Recalls
446.91 K Oct 24, 2018
Draft Guidance for Industry: Guide to Minimize Food Safety Hazards of Fresh-cut Produce
1.72 M Oct 24, 2018
FDA Issues Draft Guidance to Help Produce Farmers and Fresh-Cut Produce Processors meet FSMA Require
324.37 K Sep 27, 2018
Compounding and Repackaging of Radiopharmaceuticals By Outsourcing Facilities Guidance for Industry
65.8 K Aug 23, 2018
Supplemental Draft Guidance Regarding Food Facility Registration
991.73 K Aug 10, 2018
Mitigation Strategies to Protect Food Against Intentional Adulteration Guidance for Industry
46.47 K Dec 31, 2015
Acidified Foods; Draft Guidance for Industry; Withdrawal of Draft Guidance
9.02 M Jun 20, 2014
Guidance on Expert Knowledge Elicitation in Food and Feed Safety Risk Assessment
604.76 K Jun 20, 2014
Outcome of the public consultation on the draft
guidance
on expert knowledge elicitation
209.67 K May 06, 2014
Guidance on the assessment of the toxigenic potential of Bacillus species used in animal nutrition
446.45 K Feb 17, 2014
Walmart reports Q3 EPS of $1.14, updates full year
guidance
874.71 K Dec 02, 2013
General
guidance
on EU import and transit rules for live animal products from third countries
110.7 K Nov 29, 2013
European Commission
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156.99 K Oct 23, 2013
Guidance on the renewal of the authorisation of feed additives
265 K Jul 29, 2013
Method Guidance Notes on Nutrition Labelling and Nutrition Claims
1.44 M Jul 29, 2013
Technical Guidance Notes on Nutrition Labelling and Nutrition Claims
230.09 K Jul 26, 2013
CAC/GL 81-2013 GUIDANCE FOR GOVERNMENTS ON PRIORITIZING HAZARDS IN FEED
325.23 K Jun 08, 2013
Poland: General Guidance on Exporting U.S. High Quality Beef to the EU
192.98 K Apr 18, 2013
Guidance for Industry: What You Need To Know About Registration of Food Facilities Small Entity Co
48.54 K Apr 18, 2013
Guidance for Industry What You Need to Know About Administrative Detention of Foods Small Entity Co
112.53 K Aug 06, 2012
Outcome of the public consultation on the draft Guidance on assessment of bacterial susceptibilities
199.71 K Jul 26, 2012
Outcome of the public consultation on the draft
guidance
for submission for food additive evaluation
133.96 K Jun 29, 2012
Guidance on the import and movement of wine into and within the EU
1.03 M Jun 11, 2012
guidance
on compliance with EU Legislation on aflatoxin
234.13 K Jun 05, 2012
Guidance on the assessment of bacterial susceptibility to antimicrobials of human
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