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87.92 K Dec 25, 2013
Commercial disappearance of milk in all products, milkfat, and skim
solids
(Monthly)
33.38 K Sep 10, 2013
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
47.06 K Sep 10, 2013
AOAC Official Method 932.14 Solids in Syrups
35.98 K Aug 30, 2013
AOAC Official Method 940.09 Total Solids in Cordials and Liqueurs
35.09 K Aug 30, 2013
AOAC Official Method 935.36 Solids (Total) in Bread
32.82 K Aug 28, 2013
AOAC Official Method 940.31 Solids (Soluble) in Canned Vegetables
32.83 K Aug 28, 2013
AOAC Official Method 941.08 Total Solids in Ice Cream and Frozen Desserts
32.53 K Aug 28, 2013
AOAC Official Method 935.56 Solids (Total) in Food Dressings
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