PART 170 FOOD ADDITIVES
Subpart A--General Provisions
§ 170.3 - Definitions.
§ 170.6 - Opinion letters on food additive status.
§ 170.10 - Food additives in standardized foods.
§ 170.15 - Adoption of regulation on initiative of Commissioner.
§ 170.17 - Exemption for investigational use and procedure for obtaining authorization to market edible products from experimental animals.
§ 170.18 - Tolerances for related food additives.
§ 170.19 - Pesticide chemicals in processed foods.
Subpart B--Food Additive Safety
§ 170.20 - General principles for evaluating the safety of food additives.
§ 170.22 - Safety factors to be considered.
§ 170.30 - Eligibility for classification as generally recognized as safe (GRAS).
§ 170.35 - Affirmation of generally recognized as safe (GRAS) status.
§ 170.38 - Determination of food additive status.
§ 170.39 - Threshold of regulation for substances used in food-contact articles.
Subpart C--Specific Administrative Rulings and Decisions
§ 170.45 - Fluorine-containing compounds.
§ 170.50 - Glycine (aminoacetic acid) in food for human consumption.
§ 170.60 - Nitrites and/or nitrates in curing premixes.
Subpart D--Premarket Notifications
§ 170.100 - Submission of a premarket notification for a food contact substance (FCN) to the Food and Drug Administration (FDA).
§ 170.101 - Information in a premarket notification for a food contact substance (FCN).
§ 170.102 - Confidentiality of information in a premarket notification for a food contact substance (FCN).
§ 170.103 - Withdrawal without prejudice of a premarket notification for a food contact substance (FCN).
§ 170.104 - Action on a premarket notification for a food contact substance (FCN).
§ 170.105 - The Food and Drug Administration's (FDA's) determination that a premarket notification for a food contact substance (FCN) is no longer effective.
§ 170.106 - Notification for a food contact substance formulation (NFCSF).