Australia New Zealand Food Standards Code - Standard 4.5.1 - Wine Production Requirements (Australia Only)
This Standard includes requirements for the production of wine in Australia only.
Table of Provisions
1 Interpretation
2 Application
3 Substances used in production
4 Processing aids
5 Composition
6 Sparkling wine
7 Fortified wine
Standard 4.5.1 Food Standards as amended, taking into account amendments up to Food Standards (Proposal P1021 - Code Maintenance X) Variation
Administered by: Health and Ageing
Prepared 11 Oct 2012 by Agency
Date
Prepared 11 Oct 2012
Registered 29 Oct 2012
Start Date 11 Oct 2012