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CAC/GL 55-2005 Guidelines for Vitamin and Mineral Food Supplements

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  • Published: 2013-07-26
  • File Format: PDF
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  • Language: English
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Introduction
CAC/GL 55-2005 Guidelines for Vitamin and Mineral Food Supplements

PREAMBLE
Most people who have access to a balanced diet can usually obtain all the nutrients they require from their normal diet. Because foods contain many substances that promote health, people should therefore be encouraged to select a balanced diet from food before considering any vitamin
and mineral supplement. In cases where the intake from the diet is insufficient or where consumers consider their diet requires supplementation, vitamin and mineral food supplements serve to supplement the daily diet.

1. 1. SCOPE
1.1 These guidelines apply to vitamin and mineral food supplements intended for use in supplementing the daily diet with vitamins and/or minerals.
1.2 Food supplements containing vitamins and/or minerals as well as other ingredients should also be in conformity with the specific rules on vitamins and minerals laid down in these Guidelines.
1.3 These Guidelines apply only in those jurisdictions where products defined in 2.1 are regulated as foods.
1.4 Foods for special dietary uses as defined in the General Standard for the Labelling of and Claims for Prepackaged Foods for Special Dietary Uses (CODEX STAN 146-1985) are not covered by these Guidelines.
 
 
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