Food Hygiene Regulations 1974
(SR 1974/169)Denis Blundell, Governor-General
Order in Council
At the Government House at Wellington this 1st day of July 1974
Present:
His Excellency the Governor-General in Council
1 Title and commencement
(1) These regulations may be cited as the Food Hygiene Regulations 1974.
(2) These regulations shall come into force on 1 January 1975.
2 Interpretation
(1) In these regulations, unless the context otherwise requires,—bakers’ smallgoods includes meat pies, meat pasties, meat savouries, and similar food containing meat certificate of registration means a certificate of registration issued under the Health (Registration of Premises) Regulations 1966 (SR 1966/73) by a local authority
