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206.1 K Nov 09, 2018
Use of the Names of Dairy Foods in the Labeling of Plant-Based Products
206.1 K Nov 05, 2018
Use of the Names of Dairy Foods in the Labeling of Plant-Based Products
459.65 K Aug 18, 2014
Russian New Federal Law on Plant Quarantine
639.74 K Jul 22, 2014
China Planting Seeds Annual 2014
142.13 K Mar 13, 2014
Peru Imports of US Raspberry Plants Up
351.51 K Feb 08, 2014
Vietnam Imposes New Fines for Plant Health and Trade Violations
62.29 K Sep 10, 2013
AOAC Official Method 932.01 Lignin in Plants Direct Method
40.83 K Sep 10, 2013
AOAC Official Method 937.03 Iron in Plants
32.46 K Sep 03, 2013
AOAC Official Method 933.02 Glucose in Plants
40.11 K Sep 03, 2013
AOAC Official Method 935.05 Chloride in Plants Volumetric Method II
37.68 K Sep 02, 2013
AOAC Official Method 940.03 Chlorophyll in Plants Photoelectric Colorimetric Method for Total Chloro
76 K Aug 29, 2013
Main provisions in Korea’s Plant Protection Act.
46.67 K Aug 28, 2013
AOAC Official Method 941.03 Zinc in Plants
51.95 K Aug 27, 2013
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
3.32 M Aug 22, 2013
Food Safety For Trans
plant
Recipients
24 K Aug 21, 2013
AOAC Official Method 2002.02 Resistant Starch in Starch and Plant Materials
697.84 K Aug 15, 2013
Questions and Answers on the Japanese Agricultural Standards for Organic Plants and Organic Process
34.06 K Aug 15, 2013
Inspection Methods Pertaining to Production Processes for Organic Plants, Organic Processed Foods, O
22.72 K Aug 15, 2013
Technical Criteria for Certifying Importers of Organic Plants and Organic Processed Foods of Plant O
33 K Aug 15, 2013
Technical Criteria for Certifying Re-packers of Organic Plants, Organic Processed Foods, Organic Fee
50 K Aug 15, 2013
Technical Criteria for Certifying Domestic or Overseas Production Process Managers of Organic Plants
160.29 K Aug 15, 2013
Japanese Agricultural Standard for Organic Plants(Notification No. 1605 of 2005)(the last revision M
46.26 K Jul 29, 2013
CAC/RCP 42-1995 Code of Hygienic Practice for Spices and Dried Aromatic Plants
193.64 K Mar 26, 2013
DEVELOPING A FOOD DEFENSE PLAN FOR MEAT AND POULTRY SLAUGHTER AND PROCESSING PLANTS
85.55 K Dec 20, 2012
Australia New Zealand Food Standards Code - Standard 1.4.4 - Prohibited and Restricted Plants and Fu
9.51 M Aug 17, 2012
Commodity based Hazard Identification Protocol for emerging diseases in
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