Australia New Zealand Food Standards Code - Standard 1.4.4 - Prohibited and Restricted Plants and Fungi
This standard regulates plants and fungi. It lists the species of plants and fungi that must not be added to food or offered for sale as food. It also lists the species of plants and fungi that may not beused in food except as a source of a flavouring substance.
Table of Provisions
1 Prohibited plants and fungi
2 Restricted plants and fungi
Schedule 1 Prohibited plants and fungi
Schedule 2 Restricted plants and fungi
Standard 1.4.4 Food Standards as amended, taking into account amendments up to Food Standards (Proposal P1013 - Code Maintenance IX) Variation
Administered by: Health and Ageing
Prepared 11 Jul 2011 by Agency
Date
Prepared 11 Jul 2011
Registered 01 Aug 2011
Start Date 11 Jul 2011
