Title 21: Food and Drugs
PART 129—PROCESSING AND BOTTLING OF BOTTLED DRINKING WATER
Contents
Subpart A—General Provisions
§ 129.1 Current good manufacturing practice.
§ 129.3 Definitions.
Subpart B—Buildings and Facilities
§ 129.20 Plant construction and design.
§ 129.35 Sanitary facilities.
§ 129.37 Sanitary operations.
Subpart C—Equipment
§ 129.40 Equipment and procedures.
Subpart D [Reserved]
Subpart E—Production and Process Controls
§ 129.80 Processes and controls.
Authority: 21 U.S.C. 342, 348, 371, 374; 42 U.S.C. 264.
Source: 42 FR 14355, Mar. 15, 1977, unless otherwise noted.
