Title 21: Food and Drugs
PART 135—FROZEN DESSERTS
Contents
Subpart A—General Provisions
§ 135.3 Definitions.
Subpart B—Requirements for Specific Standardized Frozen Desserts
§ 135.110 Ice cream and frozen custard.
§ 135.115 Goat's milk ice cream.
§ 135.130 Mellorine.
§ 135.140 Sherbet.
§ 135.160 Water ices.
Authority: 21 U.S.C. 321, 341, 343, 348, 371, 379e.