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Food Safety
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Food Laws & Regulations
96.83 K Jun 09, 2015
BS EN 1184 : 1997 Materials and articles in contact with foodstuffs
610.48 K Jun 09, 2015
Quarantine Act 1908
238.35 K Jun 09, 2015
EN 1104-2005 Paper and board intended to come into contact with foodstuff
147.51 K Jun 09, 2015
EN 1086-1995 Sacks for the transport of food aid
295.59 K Jun 03, 2015
Food and Agricultural Import Regulations and Standards - Narrative
243.08 K Oct 01, 2014
Food and Agricultural Import Regulations and Standards - Narrative
462.5 K Aug 28, 2014
China Notifies Standards for Food Additive L-Cysteine Hydrochloride
346.34 K Aug 26, 2014
Thailand Weekly Rice Price Update _ 8-20-2014
241.42 K Aug 26, 2014
Lower Saxony’s Stricter Rules for Chicken Production Could Affect Competiveness
447.6 K Aug 19, 2014
New Draft Law on Veterinary Medicine - Russian Federation
459.65 K Aug 18, 2014
Russian New Federal Law on Plant Quarantine
161.67 K Aug 14, 2014
EU Focuses on Food Waste
533.26 K Aug 12, 2014
Mexico’s New Front-of-Pack Labeling Regulations
170.48 K Aug 11, 2014
Canada Nutrition Labeling – Additional Consultation Documents
298.67 K Aug 11, 2014
Modification of MRLs of propamocarb in spring onions and Chinese cabbage
136.76 K Aug 05, 2014
New Draft Amendments to GMO Labeling of Food Products
2.09 M Aug 01, 2014
Scientific Opinion on the public health risks of table eggs
873.77 K Jul 29, 2014
APVMA Gazette Gazette No. 15 - 29 July 2014 (PDF, 880kb)
710.5 K Jul 29, 2014
Review of the existing MRLs for desmedipham
315.55 K Jul 29, 2014
COMMISSION IMPLEMENTING DECISION of 16 July 2014
286.89 K Jul 24, 2014
Russian Agricultural Policy and Situation Bi-Weekly Update-14
398.03 K Jul 23, 2014
China Publishes Food Safety Law (Draft for Public Comments)
357.37 K Jul 09, 2014
Draft Amendment on Food Standards and Additives Regulations for Salt
487.31 K Jul 07, 2014
An R application on Pesticides: the SHVAL tool
917.61 K Jul 07, 2014
Review of the existing MRLs for thiabendazole
408.97 K Jul 07, 2014
Statement on the validity and robustness of information provided on irradiated iron oxides
134.39 K Jul 02, 2014
Consultation on the 2011 EU Report on Pesticide Residues
1.18 M Jul 02, 2014
Peer review of the pesticide risk assessment of the active substance amitrole
300.55 K Jul 02, 2014
Modification of the MRL of trifloxystrobin in cane fruit
41.19 K Jun 27, 2014
Proposed Maximum Residue Limit PMRL2014-35, Ethaboxam
49.38 K Jun 27, 2014
Proposed Maximum Residue Limit PMRL2014-36, Glufosinate-ammonium
91.85 K Jun 27, 2014
Proposed Maximum Residue Limit PMRL2014-37, Spinosad
40.19 K Jun 27, 2014
Proposed Maximum Residue Limit PMRL2014-38, Chlorpyrifos
41.72 K Jun 27, 2014
Consultation on Metalaxyl, Proposed Maximum Residue Limit PMRL2014-39
41.53 K Jun 27, 2014
Proposed Maximum Residue Limit PMRL2014-40, Fomesafen
449.96 K Jun 27, 2014
Setting of MRLs for imazapyr in several oilseeds and in lentils
206.58 K Jun 27, 2014
Nutritional Composition and Labelling Legislation on Baby Formula - Hong Kong
561.76 K Jun 26, 2014
Conclusion on the peer review of the pesticide risk assessment of the active substance cerevisane
8.73 M Jun 25, 2014
Food and Agricultural Import Regulations and Standards - Turkey
393.2 K Jun 25, 2014
Food and Agricultural Import Regulations and Standards - Peru
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Featured Documents
Tolerance for residues of methyl mercaptan in or on all food commodities
Tolerances for residues of fluridone in or on avocados
Residues of isoxaben in or on the caneberry subgroup 13-07A and hop
Tolerances for residues of acequinocyl in or on the bushberry subgroup 13-07B
Agricultural and Veterinary Chemicals Code (MRL Standard) Amendment Instrument (No. 3) 2020
The Food Information (Amendment) Regulations (Northern Ireland) 2020
Notice of Modification to the List of Permitted Colouring Agents to Enable New Uses of Lycopene Extr
Authorising the placing on the market of nicotinamide riboside chloride as a novel food
Concerning the non-renewal of the approval of the active substance chlorpyrifos-methyl
Biosafety permit for direct use as food and feed or for processing Number 19-060FFP
Top download this kind
AOAC Official Method 940.28 Fatty Acids (Free) in Crude and Refined Oils
AOAC Official Method 937.09 Salt (Chlorine as Sodium Chloride) in Seafood
BS EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test method
CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11
EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the s
CAC/GL 21-1997 Principles for the Establishment and Application of Microbiological Criteria for Food
AOAC Official Method 2002.02 Resistant Starch in Starch and Plant Materials
Popular download
FDA's Bacteriological Analytical Manual (BAM) 2001
AOAC Official Method 940.28 Fatty Acids (Free) in Crude and Refined Oils
AOAC Official Method 937.09 Salt (Chlorine as Sodium Chloride) in Seafood
BS EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test method
CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11
EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the s
CAC/GL 21-1997 Principles for the Establishment and Application of Microbiological Criteria for Food
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