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54.48 K Oct 31, 2019
Tolerances for residues of fenbuconazole in or on
tea
53.71 K May 13, 2019
Tolerances for residues of the insecticide cyflumetofen in or on
tea
, dried
49.9 K Mar 21, 2019
Tolerances for residues of methoxyfenozide in or on imported
tea
53.35 K Mar 21, 2019
Tolerances for residues of abamectin in or on bananas and
tea
51.68 K Sep 23, 2013
No.196 / 2543(2000) Tea
34.94 K Sep 10, 2013
AOAC Official Method 936.12 Oil (Tea Seed) in Olive Oil Qualitative Color Test
109.16 K Aug 08, 2013
Ascorbyl S
tea
rate INS No. 305
96.02 K Aug 07, 2013
Sucrose Monoesters of Lauric, Palmitic or S
tea
ric Acid
112.86 K Aug 07, 2013
S
tea
ryl Monoglyceridyl Citrate
111.97 K Aug 07, 2013
Sorbitan Tris
tea
rate INS No. 492
108.76 K Aug 07, 2013
Sorbitan Monos
tea
rate INS No. 491
113.23 K Aug 07, 2013
Polyoxyethylene (8) S
tea
rate INS No. 430
110.6 K Aug 07, 2013
Polyoxyethylene (40) S
tea
rate INS No. 431
117.67 K Aug 07, 2013
Polyoxyethylene (20) Sorbitan Tris
tea
rate INS No. 436
31.2 K Aug 07, 2013
Polyoxyethylene (20) Sorbitan Monos
tea
rate INS No. 435
123.08 K Aug 07, 2013
Serine Pro
tea
se with Trypsin Specificity from Fusarium Oxysporum Expressed in Fusarium Venenatum
125.85 K Aug 07, 2013
Serine Pro
tea
se with Chymotrypsin Specificity from Nocardiopsis Prasina Expressed in Bacillus Lichen
93.06 K Aug 07, 2013
Pro
tea
se from Streptomyces fradiae INS No. 1101(i)
95.34 K Aug 07, 2013
Pro
tea
se from Aspergillus oryzae, var. INS No.1101(i)
97.02 K Aug 07, 2013
Mixed Microbial Carbohydrase and Pro
tea
se from Bacillus subtilis, var.
126.75 K Aug 07, 2013
Maltogenic Amylase from Bacillus s
tea
rothermophilus expressed in Bacillus subtilis
104.58 K Aug 07, 2013
alpha-Amylase from Bacillus s
tea
rothermophilus expressed in Bacillus subtilis
102.43 K Aug 07, 2013
alpha-Amylase from Bacillus s
tea
rothermophilus
136.53 K Aug 06, 2013
S
tea
ryl Tartrate INS No. 483
100.11 K Aug 02, 2013
S
tea
ryl Citrate INS No. 484
132.22 K Aug 02, 2013
Sodium S
tea
royl-2-lactylate INS No. 481(i)
132.65 K Aug 02, 2013
Calcium S
tea
royl-2-lactylate INS No. 482(i)
203.86 K May 21, 2013
Red Meat (Beef S
tea
ks, Roasts and Other Cuts)-American Eating Trends Report
357.26 K Apr 28, 2013
American Eating Trends - Tea Report 2012
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