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Australia New Zealand Food Standards Code - Standard 2.10.1 - Vinegar and Related Products

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  • Published: 2012-12-21
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Introduction
Australia New Zealand Food Standards Code - Standard 2.10.1 - Vinegar and Related Products
This Standard contains specific compositional requirements for vinegar, imitation vinegar,blended vinegar and other vinegar products.

Table of Provisions
1 Interpretation
2 Composition of vinegar and imitation vinegar

Standard 2.10.1 Food Standards as amended, taking into account amendments up to Australia New Zealand Food Standards Code (Up to Amendment No. 103)
Administered by: Health and Ageing
Prepared 09 Oct 2008 by Agency

Date
Prepared    09 Oct 2008
Registered 11 Dec 2009
Start Date   09 Oct 2008

 
 
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