Australia New Zealand Food Standards Code - Standard 2.5.7 - Dried Milks, Evaporated Milks and Condensed Milks
This Standard contains specific compositional requirements for dried milks, evaporated milks and condensed milks.
Editorial note:
The Australian processing requirements for dried, evaporated and condensed milks are contained in Standard 4.2.4.
New Zealand has its own processing requirements for milk and milk products.
Table of Provisions
1 Interpretation
2 Composition of dried, evaporated and condensed milks
3 Permitted ingredients
Standard 2.5.7 Food Standards as amended, taking into account amendments up to Food Standards (Proposal P1013 - Code Maintenance IX) Variation
Administered by: Health and Ageing
Prepared 11 Jul 2011 by Agency
Date
Prepared 11 Jul 2011
Registered 01 Aug 2011
Start Date 11 Jul 2011
