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50.05 K Jul 18, 2013
CAC/GL 4-1989 General Guidelines for the Utilization of Vegetable Protein Products (VPP) in Foods
114.22 K Jul 18, 2013
CAC/GL 3-1988 Guidelines for Simple Evaluation of Food Additive Intake
23.07 K Jul 18, 2013
CAC/GL 1-1979 General Guidelines on Claims
66.77 K Jul 18, 2013
CODEX STAN 1-1985 General Standard for the Labelling of Prepackaged Foods
34 K Jul 18, 2013
CODEX STAN 3-1981 Standard for Canned Salmon
65.14 K Jul 18, 2013
CODEX STAN 12-1981 Standard for Honey
36 K Jul 18, 2013
CODEX STAN 13-1981 Standard for Preserved Tomatoes
44.23 K Jul 18, 2013
CODEX STAN 17-1981 Standard for Canned Applesauce
42.08 K Jul 18, 2013
CODEX STAN 19-1981 Standard for Edible Fats and Oils not Covered by Individual Standards
149.02 K Jul 18, 2013
CODEX STAN 33-1981 Standard for Olive Oils and Olive Pomace Oils
30 K Jul 18, 2013
CODEX STAN 36-1981 Standard for Quick Frozen Finfish, Eviscerated or Uneviscerated
25.2 K Jul 18, 2013
CODEX STAN 37-1981 Standard for Canned Shrimps or Prawns
33.79 K Jul 18, 2013
CODEX STAN 38-1981 Standard for Edible Fungi and Fungus Products
31.15 K Jul 18, 2013
CODEX STAN 39-1981 Standard for Dried Edible Fungi
40 K Jul 18, 2013
CODEX STAN 40R-1981 Standard for Fresh Fungus "Chanterelle"
48 K Jul 18, 2013
CODEX STAN 41-1981 Standard for Quick Frozen Peas
1.37 M Jul 18, 2013
CODEX STAN 42-1981 Standard for Canned Pineapple
48.25 K Jul 18, 2013
CODEX STAN 52-1981 Standard for Quick Frozen Strawberries
27.78 K Jul 18, 2013
CODEX STAN 53-1981 Standard for Special Dietary Foods with Low-Sodium Content
2.2 M Jul 18, 2013
CODEX STAN 60-1981 Standard for Canned Raspberries
50.67 K Jul 18, 2013
CODEX STAN 57-1981 Standard for Processed Tomato Concentrates
51.67 K Jul 18, 2013
2008 No.2999 - Charges for Residues Surveillance (Amendment) Regulations 2008
51.14 K Jul 18, 2013
2007 No.2439 - Charges for Residues Surveillance (Amendment) Regulations 2007
40 K Jul 18, 2013
2006 No.2285 - Charges for Residues Surveillance Regulations 2006
40 K Jul 18, 2013
2007 No.3392 - Fishery Products (Official Controls Charges) (England) Regulations 2007
79.93 K Jul 18, 2013
2009 No.1574 - Meat (Official Controls Charges) (England) Regulations 2009
147.96 K Jul 18, 2013
2007 No.3185 - Official Feed and Food Controls (England) Regulations 2007
71.39 K Jul 18, 2013
2006 No.3472 - Official Controls (Animals, Feed and Food) (England) Regulations 2006
71.39 K Jul 18, 2013
2006 No.3472 - Official Controls (Animals, Feed and Food) (England) Regulations 2006
60.83 K Jul 18, 2013
2004 No.3279 - General Food Regulations 2004
47.71 K Jul 18, 2013
2004 No.2990 - Food Safety Act 1990 (Amendment) Regulations 2004
148.03 K Jul 18, 2013
2006 No.659 - Weights and Measures (Packaged Goods) Regulations 2006
57.25 K Jul 18, 2013
2009 No.663 - Weights and Measures (Specified Quantities) (Pre-packed Products) Regulations 2009
50.15 K Jul 18, 2013
2005 No.208 - Food (Pistachios from Iran) (Emergency Control) (England) (Amendment) Regulations 2005
51.79 K Jul 18, 2013
2004 No.1265 - Food (Emergency Control) (England) (Miscellaneous Amendments) Regulations 2004
47.58 K Jul 18, 2013
2004 No.1151 - Food (Jelly Confectionery) (Emergency Control) (England) (Amendment) Regulations 2004
41.6 K Jul 18, 2013
2003 No.2988 - Food (Brazil Nuts) (Emergency Control) (England) (Amendment) Regulations 2003
44.22 K Jul 18, 2013
2003 No.1958 - Food (Peanuts from China) (Emergency Control) (England) (No. 2) (Amendment) Regulatio
43.98 K Jul 18, 2013
2003 No.1957 - Food (Figs, Hazelnuts and Pistachios from Turkey) (Emergency Control) (England) (No.
54.79 K Jul 18, 2013
2008 No.1079 - Specified Products from China (Restriction on First Placing on the Market) (England)
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