Australia New Zealand Food Standards Code - Standard 2.4.1 - Edible Oils
This Standard contains specific labelling and composition requirements for edible oils.
Table of Provisions
1 Interpretation
2 Composition
3 Process declaration
Standard 2.4.1 Food Standards as amended, taking into account amendments up to Food Standards (Proposal P1013 - Code Maintenance IX) Variation
Administered by: Health and Ageing
Prepared 11 Jul 2011 by Agency
Date
Prepared 11 Jul 2011
Registered 03 Aug 2011
Start Date 11 Jul 2011
