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Australia New Zealand Food Standards Code - Standard 1.5.2 - Food Produced Using Gene Technology

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  • Published: 2012-12-21
  • File Format: PDF
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  • Language: English
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Introduction
Australia New Zealand Food Standards Code - Standard 1.5.2 - Food Produced Using Gene Technology

Simplified outline of this Standard
Division 1 of this Standard sets out the permission and conditions for the sale and use of foods produced using gene technology.
Division 2 of this Standard specifies the labelling and other information requirements for foods produced using gene technology.

Table of Provisions
Division 1 – Sale and use of food produced using gene technology
1 Interpretation
2 General prohibition on the sale and use of food produced using gene technology
3 Deleted
Division 2 – Labelling etc of food produced using gene technology
4 Interpretation and Application
5 Labelling of genetically modified food
6 Labelling of food which is not genetically modified
7 Additional labelling/information requirements

Schedule: Permitted Foods produced using Gene Technology


Standard 1.5.2 Food Standards as amended, taking into account amendments up to Food Standards (Proposal P1021 - Code Maintenance X) Variation
Administered by: Health and Ageing
Prepared 11 Oct 2012 by Agency

Date
Prepared   11 Oct 2012
Registered 29 Oct 2012
Start Date  11 Oct 2012
 
 
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