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Food Laws & Regulations
250.82 K Jul 07, 2012
Animal Health and Welfare and Environmental Impact of Animals derived from SCNT Cloning
504.34 K Jul 02, 2012
EU-27 2010 FAIRS Report
143.05 K Jun 30, 2012
China Standards for Inspection on Import Food and Food Additives
241.5 K Jun 30, 2012
Organic Products Regulations, Canada
266.48 K Jun 30, 2012
Overview of the Organic Japanese Agricultural Standard System
989.34 K Jun 30, 2012
Food Labeling Guide, USA
220.33 K Jun 30, 2012
Turkey Food and Agricultural Import Regulations and Standards - Certification
186.86 K Jun 30, 2012
Turkey Food and Agricultural Import Regulations and Standards - Narrative
202.26 K Jun 30, 2012
Romania - Food and Agricultural Import Regulations and Standards
526.55 K Jun 30, 2012
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241.37 K Jun 30, 2012
Germany - Food and Agricultural Import Regulations and Standards
257.81 K Jun 30, 2012
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230.57 K Jun 30, 2012
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241.81 K Jun 30, 2012
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201.05 K Jun 30, 2012
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252.81 K Jun 30, 2012
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156.15 K Jun 30, 2012
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142.84 K Jun 30, 2012
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768.84 K Jun 30, 2012
Australia - Food and Agricultural Import Regulations and Standards
341.35 K Jun 30, 2012
Greece - Food and Agricultural Import Regulations and Standards
207.19 K Jun 29, 2012
Bosnia and Herzegovina - Food and Agricultural Import Regulations and Standards
353.15 K Jun 29, 2012
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284.21 K Jun 29, 2012
Ukraine - Food and Agricultural Import Regulations and Standards
171.07 K Jun 29, 2012
Belize - Food and Agricultural Import Regulations and Standards
173.44 K Jun 29, 2012
Sweden - Food and Agricultural Import Regulations and Standards
220.04 K Jun 29, 2012
Portugal - Food and Agricultural Import Regulations and Standards
179.89 K Jun 29, 2012
Denmark - Food and Agricultural Import Regulations and Standards 2011
195.38 K Jun 29, 2012
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422.32 K Jun 29, 2012
Iraq - Food and Agricultural Import Regulations and Standards
175.15 K Jun 29, 2012
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310.55 K Jun 29, 2012
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158.99 K Jun 29, 2012
Tunisia - Food and Agricultural Import Regulations and Standards
232.1 K Jun 29, 2012
Colombia - Food and Agricultural Import Regulations and Standards
133.96 K Jun 29, 2012
Guidance on the import and movement of wine into and within the EU
271.43 K Jun 29, 2012
Kenya - Food and Agricultural Import Regulations and Standards
391.55 K Jun 29, 2012
Brazil - Food and Agricultural Import Regulations and Standards
194.85 K Jun 29, 2012
Ghana - Food and Agricultural Import Regulations and Standards
450.39 K Jun 29, 2012
Taiwan - Food and Agricultural Import Regulations and Standards
146.62 K Jun 29, 2012
Jordan - Food and Agricultural Import Regulations and Standards
217.62 K Jun 29, 2012
Cuba - Food and Agricultural Import Regulations and Standards
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Featured Documents
Tolerance for residues of methyl mercaptan in or on all food commodities
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Residues of isoxaben in or on the caneberry subgroup 13-07A and hop
Tolerances for residues of acequinocyl in or on the bushberry subgroup 13-07B
Agricultural and Veterinary Chemicals Code (MRL Standard) Amendment Instrument (No. 3) 2020
The Food Information (Amendment) Regulations (Northern Ireland) 2020
Notice of Modification to the List of Permitted Colouring Agents to Enable New Uses of Lycopene Extr
Authorising the placing on the market of nicotinamide riboside chloride as a novel food
Concerning the non-renewal of the approval of the active substance chlorpyrifos-methyl
Biosafety permit for direct use as food and feed or for processing Number 19-060FFP
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AOAC Official Method 940.28 Fatty Acids (Free) in Crude and Refined Oils
AOAC Official Method 937.09 Salt (Chlorine as Sodium Chloride) in Seafood
BS EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test method
CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11
CAC/GL 21-1997 Principles for the Establishment and Application of Microbiological Criteria for Food
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AOAC Official Method 2002.02 Resistant Starch in Starch and Plant Materials
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FDA's Bacteriological Analytical Manual (BAM) 2001
AOAC Official Method 940.28 Fatty Acids (Free) in Crude and Refined Oils
AOAC Official Method 937.09 Salt (Chlorine as Sodium Chloride) in Seafood
BS EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test method
CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11
CAC/GL 21-1997 Principles for the Establishment and Application of Microbiological Criteria for Food
EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the s
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