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51.95 K Aug 27, 2013
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
358.97 K Aug 27, 2013
AOAC Official Method 945.75 Extraneous Materials (Foreign Matter) in Products
34.08 K Aug 21, 2013
AOAC Official Method 992.16 Total Dietary Fiber Enzymatic–Gravimetric Method
16 K Aug 21, 2013
AOAC Official Method 997.08 Fructans in Food Products lon Exchange Chromatographic Method First Acti
32.5 K Aug 21, 2013
AOAC Official Method 2000.02 Patulin in Clear and Cloudy Apple Juices
24 K Aug 21, 2013
AOAC Official Method 2002.02 Resistant Starch in Starch and Plant Materials
137.31 K Aug 15, 2013
Japanese Agricultural Standard for Organic Livestock Products(Notification No.1608 of 2005) 2012
46.55 K Aug 15, 2013
Japanese Agricultural Standard for Organic Feeds(Notification No. 1607 of 2005) 2012
125.92 K Aug 15, 2013
Japanese Agricultural Standard for Organic Processed Foods(Notification No. 1606 of 2005) 2012
160.29 K Aug 15, 2013
Japanese Agricultural Standard for Organic Plants(Notification No. 1605 of 2005)(the last revision M
324.7 K Aug 15, 2013
The Inspection Certification System for Organic Products Japan
266.13 K Aug 15, 2013
Romania Food and Agricultural Import Regulations and Standards - Certification
295.34 K Aug 15, 2013
Japan Food and Agricultural Import Regulations and Standards - Certification
720 K Aug 15, 2013
(EU) No 724/2013 amending (EU) No 231/2012 as regards specifications on several polyols
123.08 K Aug 07, 2013
Serine Protease with Trypsin Specificity from Fusarium Oxysporum Expressed in Fusarium Venenatum
125.85 K Aug 07, 2013
Serine Protease with Chymotrypsin Specificity from Nocardiopsis Prasina Expressed in Bacillus Lichen
81.92 K Aug 07, 2013
Pullulanase from Bacillus deramificans expressed in Bacillus licheniformis
81.61 K Aug 07, 2013
Ficin INS No.1101(iv)
126.47 K Aug 06, 2013
2012 No. 690 The Authorised Officers (Meat Inspection) (Revocation) (England) Regulations 2012
270.42 K Aug 06, 2013
2013 No. 264 The Food Safety (Sampling and Qualifications) (England) Regulations 2013
61.07 K Jul 30, 2013
A Guide to Application for Health Certificate for Foods of Animal Origin Purpose
1.45 M Jul 30, 2013
Guidelines on Identification and Labelling of Oilfish / Cod
1.04 M Jul 26, 2013
CAC/MISC 6-2012 List of Codex Specifications for Food Additives
476.5 K Jul 26, 2013
CAC/MISC 4 Classification of Foods and Animal Feeds
201.31 K Jul 26, 2013
CAC/GL 74-2010 Guidelines on performance criteria and validation of methods for detection, identific
73.57 K Jul 26, 2013
CAC/GL 67-2008 Model Export Certificate for Milk and Milk Products
48 K Jul 26, 2013
CAC/GL 56-2005 Guidelines on the Use of Mass Spectrometry (MS) for Identification, Confirmation and
42.29 K Jul 26, 2013
CAC/GL 48-2004 Model Certificate for Fish and Fishery Products
339.03 K Jul 26, 2013
CAC/GL 38-2001 Guidelines for Design, Production, Issuance and Use of Generic Official Certificates
10.52 K Jul 26, 2013
CAC/GL 28-1995 International Harmonized Protocol for the Proficiency Testing of (Chemical) Analytica
70 K Jul 26, 2013
CAC/GL 20-1995 Principles for Food Import and Export Certification and Inspection
72.31 K Jul 25, 2013
CAC/GL 20-1995 Principles for Food Import and Export Certification and Inspection
2.61 M Jul 24, 2013
Draft Guidelines on Food Classification for the Pesticide Residues in Food Regulation (Cap. 132CM)
798.7 K Jul 22, 2013
(EU) No 91/2013 of 31 January 2013 laying down specific conditions applicable to the import of groun
783.24 K Jul 22, 2013
(EU) No 211/2013 of 11 March 2013 on certification requirements for imports into the Union of sprout
803.2 K Jul 22, 2013
Council Regulation (EU) No 216/2013 of 7 March 2013 on the electronic publication of the Official
493.12 K Jul 18, 2013
Viet Nam:Food and Agricultural Import Regulations and Standards - Certification
76.67 K Jul 18, 2013
2013 No. 479 (W. 55) The Food Safety (Sampling and Qualifications) (Wales) Regulations 2013
40 K Jul 18, 2013
2007 No.3392 - Fishery Products (Official Controls Charges) (England) Regulations 2007
79.93 K Jul 18, 2013
2009 No.1574 - Meat (Official Controls Charges) (England) Regulations 2009
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