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USA
14.56 K Nov 21, 2013
U.S. dairy situation at a glance (Monthly)
159.3 K Nov 21, 2013
All Peanut Prices – United States
60.87 K Nov 21, 2013
US Catfish Feed Deliveries, 11.19.2013
100.95 K Nov 21, 2013
National Dairy Products Sales Report
56 K Sep 26, 2013
Weekly National Posted Prices for Peanuts September 24, 2013
349.37 K Sep 04, 2013
Russia-DEMAND FOR U.S. NUTS IS BOOMING
55.5 K Sep 02, 2013
Weekly National Posted Prices for Peanuts August 27, 2013
1.18 M Sep 02, 2013
Crop Production 2012 Summary
99.95 K Sep 02, 2013
2010 Annual Crop Summary
240.03 K Sep 02, 2013
Peanut Stocks and Processing 2013
708.11 K Aug 21, 2013
Bakery Products in the United States 2012
496.83 K Jul 25, 2013
Organic Packaged Food and Beverages in the United States
434.75 K Jul 25, 2013
Gluten-Free Packaged Foods in the United States Report
570.43 K Jul 25, 2013
Food for Individuals with Diabetes in the United States Report
766.84 K Jul 25, 2013
Salty Snack Food in the United States Report
330.89 K Jul 25, 2013
Non-Alcoholic Beverages in the United States Report
240.18 K Jul 25, 2013
United States Processed Food Report
860.93 K Jul 25, 2013
Consumer Foodservice United States Report
178.77 K Jul 25, 2013
United States Kosher Food Market Report
52.44 K Jul 25, 2013
Fresh Foods: A Growing Opportunity in the North American Convenience Store Sector
841.07 K Jul 25, 2013
Health and Wellness Trends-U.S. Market
1.24 M Jul 25, 2013
United States Pet Food Market Report
391.15 K Jul 25, 2013
Wine, Beer and Spirits in the United States Report
365.71 K Jul 25, 2013
Packaged Foods In the United States Report 2010
405.35 K Jul 25, 2013
Consumer Trends in the American Seafood Market 2010
394.33 K Jul 25, 2013
Breakfast Cereals-AMERICAN EATING TRENDS REPORT 2012
584.38 K Jul 25, 2013
Pancakes, Waffles and French Toast-AMERICAN EATING TRENDS REPORT 2012
218.75 K Jul 25, 2013
Bars (Non-Chocolate)-AMERICAN EATING TRENDS REPORT 2012
708.96 K Jul 25, 2013
Mexican Dishes-AMERICAN EATING TRENDS REPORT 2012
562.15 K Jul 25, 2013
Carbonated Soft Drinks-AMERICAN EATING TRENDS REPORT 2012
429.29 K Jul 25, 2013
Soup-AMERICAN EATING TRENDS REPORT 2012
413.15 K Jul 25, 2013
Bread-AMERICAN EATING TRENDS REPORT 2012
466.78 K Jul 25, 2013
Comfort Foods-AMERICAN EATING TRENDS REPORT 2012
499.41 K Jul 25, 2013
Italian Dishes-AMERICAN EATING TRENDS REPORT 2012
465.14 K Jul 25, 2013
Rolls/Buns, Bagels and English Muffins-AMERICAN EATING TRENDS REPORT 2012
409.63 K Jul 25, 2013
Toaster Pastries-AMERICAN EATING TRENDS REPORT 2012
327.24 K Jul 25, 2013
BOTTLED WATER-AMERICAN EATING TRENDS REPORT 2012
436.45 K Jul 25, 2013
Rice-AMERICAN EATING TRENDS REPORT 2012
363.19 K Jul 25, 2013
COFFEE-AMERICAN EATING TRENDS REPORT 2012
409.45 K Jul 25, 2013
PIES-AMERICAN EATING TRENDS REPORT 2012
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Featured Documents
Tolerance for residues of methyl mercaptan in or on all food commodities
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Residues of isoxaben in or on the caneberry subgroup 13-07A and hop
Tolerances for residues of acequinocyl in or on the bushberry subgroup 13-07B
Agricultural and Veterinary Chemicals Code (MRL Standard) Amendment Instrument (No. 3) 2020
The Food Information (Amendment) Regulations (Northern Ireland) 2020
Notice of Modification to the List of Permitted Colouring Agents to Enable New Uses of Lycopene Extr
Authorising the placing on the market of nicotinamide riboside chloride as a novel food
Concerning the non-renewal of the approval of the active substance chlorpyrifos-methyl
Biosafety permit for direct use as food and feed or for processing Number 19-060FFP
Top download this kind
Acidified Foods; Draft Guidance for Industry; Withdrawal of Draft Guidance
USA: Wine Industry- 2011
Nicosulfuron; Pesticide Tolerances
Non-Alcoholic Beverages in the United States Report
Bakery Products in the United States
Carbonated Soft Drinks USA Report 2012
USDA: National Fruit and Vegetable Retail Report
UK: Sustainable Growth in the Food and Drink Manufacturing Industry
American Beverage Trends - Fruit Juices Report
U.S. dairy situation at a glance (Monthly)
Popular download
FDA's Bacteriological Analytical Manual (BAM) 2001
AOAC Official Method 940.28 Fatty Acids (Free) in Crude and Refined Oils
AOAC Official Method 937.09 Salt (Chlorine as Sodium Chloride) in Seafood
BS EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test method
CAC/GL 69-2008 Guideline for the Validation of Food Safety Control Measures
AOAC Official Method 998.12 C-4 Plant Sugars in Honey Internal Standard Stable Carbon Isotope Ratio
AOAC Official Method 932.12 Solids (Soluble) in Fruits and Fruit Products
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11
AOAC Official Method 2002.02 Resistant Starch in Starch and Plant Materials
CAC/GL 21-1997 Principles for the Establishment and Application of Microbiological Criteria for Food
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